2009-07-30

the happier meal

I'm pretty impressed by McDonald's. Yes, that chain of restaurants. Granted, it's not the best venue for a candle-light dinner date. It's hardly a place for unique gourmet experiences. Their wine list is the shortest available on the market. Then again, they never claimed to be everything to everyone.

But the restaurant is clean, their opening hours are generous, the staff is friendly, the food is not expensive and - in spite of what we've been told and unless you're a vegetarian - they have plenty of dishes for a nutritiously balanced menu.

As far as I'm concerned there are three simple rules:

* avoid the soft drinks - we eat too much sugar anyhow
* stay away from the desserts - same reason
* nothing from the deep fryer

My respect for McDonald's goes way back. I'm old enough to remember those days when it was all but impossible to find a restaurant without guests smoking at their tables. Guess who were the first among Swedish restaurants to ban smoking? Yep. And that's what you would expect from a leader in quality, isn't it?
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