- This is so yummy.
The cook looks at me and smiles. I shouldn't say that - he adds - since I cooked this myself but there's just so much love behind this dish.
He's an artist in his own right, trying to make a living in a competitive climate where not every restaurant will comply with taxation laws. Somehow, his words moved me. Pure, simple pride in a work well done. I wish him a successful year and many delighted lunch guests in the golf restaurant.
(some of) my events
- 2023-11-16 Psychological perspectives on understanding human decision-making in situations involving risk and uncertainty (attending symposium, Stockholm)
- 2023-08-23--24 Riskbaserat arbetssätt (teaching course, Stockholm)
- 2023-05-30 Informationssäkerhet och risk (pod interview in Swedish)
- 2023-05-11 Certifierad IT-arkitekt (guest lecturing, Stockholm)
- 2022-12-05 Datavetenskapliga programmet (guest lecturing, University of Gävle)
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4 comments:
"Instant branding"...! I shan't bother you with rants about brand-building - but I think you got your lunch served with a good portion of personality to go with it - and I can almost taste it all the way over here...!
sweet!
Affirmative, Jenny. Effective branding in a nutshell.
Thanks, Pia. Unfortunately I missed the veggie alternative but I read about it while leaving (great timing, huh?) and that sounded great.
Vilken restaurang är det?
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